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Beverage Server arrow_forward
Wind Creek Hospitality - Montgomery, AL
Description Job Overview: 5:45PM-2:15AM (Shift subject to change based on business needs) The Beverage Server shall serve alcoholic and nonalcoholic drinks to customers seated at Gaming Machines or bar areas throughout the gaming facility. Purpose: Our genuine engagement and positive energy provide guests an ...
Maintenance Tech III - Master Electrician arrow_forward
Wind Creek Hospitality - Atmore, AL
Description Job Overview: The Electrician will analyze information and data to evaluate and select the best solution for electrical problems in the Casino. The electrician will schedule and conduct routine electrical maintenance, as well as troubleshoot, and work to anticipate and prevent causes of operational failures. Electrician will build and...
Barback arrow_forward
Wind Creek Hospitality - Wetumpka, AL
Description Job Overview: SHIFT: 9:45am-6:15pm & 5:45pm-2:15am (Shift subject to change based on business needs) The Barback shall procure and stock alcoholic and nonalcoholic products as well as other consumables related to the distribution of food and beverages to guests throughout the gaming facility. Purpose:
Food Hall Attendant arrow_forward
Wind Creek Hospitality - Atmore, AL
Description Job Overview: The Attendant provides excellent service by taking and serving food and beverage orders to customers. The Attendant processes food and beverage transactions using cash, comps, coupons, and credit cards. Purpose: Our genuine engagement and positive energy provide guests an escape from...
Soft Count Attendant II arrow_forward
Wind Creek Hospitality - United States of America
Description Job Overview: The Soft Count Attendant II must be knowledgeable in all aspects of the gaming operation and is responsible for adequately and accurately handling monetary assets of the company during Drop/Count.. Must be competent, dependable, and trustworthy. Purpose: Our genuine eng...
Cage & Player Services Shift Manager arrow_forward
Wind Creek Hospitality - United States of America
Description Job Overview: The Cage & Player Services Shift Manager oversees and manages the day-to-day operations of the Player Services department (Cage Cashiering, Credit, and Players Club), while ensuring that the Supervisors, Main Bankers, Lead Players Services Representatives and Player Services Representatives adhere to all departmental SOP...
Spa Aesthetician arrow_forward
Wind Creek Hospitality - United States of America
Description Job Overview: The Aesthetician performs professional facial and waxing services to clients of the Spa. This position requires a thorough knowledge of the skin, excellent facial massage and extraction techniques, exceptional cleanliness and sanitation skills as wells as a willingness to train with the spa specific facial treatment prot...
Staff Accountant I arrow_forward
Wind Creek Hospitality - United States of America
Description Job Overview: The Staff Accountant I position performs a variety of accounting activities in support of the Accounting department. The job duties require general knowledge of accounting concepts and practices. In general, work involves checking, matching, or researching data and verifying accuracy of accounting documents in ord...
Sportsbook Supervisor arrow_forward
Wind Creek Hospitality - United States of America
Description Job Overview: The primary responsibility of the Supervisor - Sportsbook is to oversee the daily operation of the Sportsbook, to include oversight of data and wagering systems, odds board, TV's and overall Sportsbook area. Provides exceptional guest service to all Sportsbook guests, including successfully managing guest issues/concerns...
Slot Technician II arrow_forward
Wind Creek Hospitality - United States of America
Description Job Overview: The Slot Technician II is responsible for keeping all parts and inventory working in proper condition. They will also play a key role in special projects, slot machine moves and conversions on the gaming floor. Purpose: Our genuine engagement and positive energy provide guests an escape from th...
Executive Chef - Steakhouse arrow_forward
Wind Creek Hospitality - United States of America
Description Job Overview: As the Executive Chef, you will be responsible for overseeing all aspects of our food service operations at the Steakhouse, ensuring the delivery of high-quality dining experiences to our guests. You will play a vital role in creating and maintaining the Wind Creek's reputation for outstanding culinary offerings. ...
Promotions Coordinator (Part-time) arrow_forward
Wind Creek Hospitality - United States of America
Description Job Overview: The Promotions and Special Events Coordinator assists the Promotions and Special Events Manager in the aspects of creation, development, implementation, and execution of all promotional and special events for Wind Creek Hospitality Properties. Assists in the effective management, tracking, and reporting of promotional an...
Line Cook arrow_forward
Wind Creek Hospitality - United States of America
Description Job Overview: The Line Cook is responsible for the timely preparation of food items for customers according to written or printed orders. Sets up line cooking stations. Prepares menu items at proper cook stations including pantry, grill, broiler, sauté, and garde manger. Assembles food onto dishes according to written specifications, ...
Senior Data Scientist arrow_forward
Wind Creek Hospitality - United States of America
Description Job Overview: The Data Science team's mission is to increase our speed, frequency and acumen of making decisions at scale by instilling a data-influenced approach to building products. This team collaborates with all teams in the Cloud Data Platform ecosystem to provide end-to-end solutions. We are looking for a talented and cu...
Prep Cook - Asian Noodle Bar arrow_forward
Wind Creek Hospitality - United States of America
Description Job Overview: The Prep Cook is responsible for the timely preparation of all cold prep items including but not limited to: salad and sandwich dressings, dipping sauces, marinations, canapés, hors d'oeuvres, buffet displays and knowledge of banquets salad and dessert presentation. Assembles food onto plates according to written s...
